Available Tuesday - Sunday
Lunch 12pm-3pm
LUNCH
APPETIZER
Seafood Tower
6 Blue Point oysters, 6 Middle neck clams, 6 shrimp cocktail, tuna tartare, mignonette sauce, fresh lemon, horseradish sauce
$65 Full
$40 Half
FISH TACOS
Fresh filet of cod, panko breaded and fried, jicama & mango slaw, chipotle aioli, in a corn tortilla
$16
Additional Taco $5
CLAMS ON A HALF SHELL
Served with cocktail sauce and lemon
1/2 Dozen $11
Dozen $17
gluten free
OYSTERS ON A HALF SHELL
Served with cocktail, mignonette sauce and lemon
1/2 Dozen $15
Dozen $20
gluten free
FRIED CALAMARI
With traditional marinara and lemon aioli
$18
TUNA TARTARE
Sushi grade tuna, avocado, cucumber, avocado wasabi aioli, soy citrus reduction
$19
MANERA’S MUSSELS
Prince Edward mussels and chorizo simmered in a fresh tomato broth
$16
gluten free
CRAB CAKE
Jumbo lump crab meat, pan seared, served on a bed of micro greens, drizzled with a lemon aioli
$18
BURATTA
Beets puree, baby arugula, balsamic reduction
$18
gluten free
CHORIZO STUFFED MUSHROOMS
Baby cremini mushrooms stuffed with chorizo, peppers, onions, bread crumbs, mozzarella cheese, drizzled with a smoked paprika roasted pepper sauce
$15
CRAB MEAT & AVOCADO COCKTAIL
Colossal lump crab meat tossed in a French style cocktail sauce, resting on diced avocado, diced tomato and mango salad
$20
gluten free
Soups
FRENCH ONION SOUP
$8
SOUP OF THE DAY
Changes Daily
Cup $5
Bowl $8
SHRIMP BISQUE
Cup $8
Bowl $13
BURGERS
All of our Burgers are 10oz of Angus Beef
Served on brioche
Substitute a House Salad or Sweet Potato Fries for $2.00
OLD FASHIONED BURGER
$13
Choice of cheese American, Mozzarella or Brie $1
Gorgonzola $1.50
Add Sautéed Onions, Cherry Peppers or Sautéed Mushrooms $2
Add Bacon $3
Add Avocado $4
AU POIVRE BURGER
10oz patty peppercorn encrusted and char grilled topped with a brandy cream sauce and melted Brie
$15
MANERA’S BURGER
Cajun dusted chorizo stuffed burger, Cheddar cheese and avocado, chipotle aioli, served with Cajun dusted fried potato wedges
$16
Salads
Add Chicken 8
Add Shrimp 10
Add Salmon 10
Add Flat Iron Steak 16
ARUGULA & PEAR SALAD
Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette topped with Gorgonzola cheese and toasted almonds
$14
gluten free
CLASSIC CAESAR SALAD
Romaine, shredded parmesan cheese, croutons in a house made creamy caesar dressing
$12
COBB SALAD
Mixed greens tossed in a house made thousand island dressing, topped with diced tomatoes, bacon, sliced avocado, hard boiled egg, shredded cheddar cheese and diced grilled chicken
$17
gluten free
ASIAN SHRIMP SALAD
Grilled chili orange glazed shrimp, romaine, mixed cabbage, carrots, sliced oranges, Asian dressing, green onion
$18
SEARED TUNA SALAD
Sliced sesame encrusted sushi grade tuna, mixed greens tossed in an Asian dressing, sliced avocado, julienne cucumbers, pickled onions, cherry tomatoes, wasabi
$17
MEDITERRANEAN COUSCOUS SALAD
Organic couscous pearl tossed with artichokes, arugula and feta cheese in a chimichurri mint dressing, topped with roasted tomatoes
$16
MANERA'S STEAK SALAD
Sliced peppercorn encrusted flat iron steak served over arugula, roasted beets puree, marinated roasted mushrooms. grape tomatoes, grilled asparagus and Gorgonzola cheese, balsamic reduction
Gluten Free
$22
SANDWICHES
Served with French Fries. Substitute a House Salad or sweet potato fries for $2.00
CRAB CAKE SANDWICH
Homemade crab cake, lettuce and tomato on a brioche bun with a lemon aioli
$19
MANERA’S PANINI
Grilled Chicken, thin sliced prosciutto, sliced pears and Brie cheese on brick oven bread, whole grain mustard drizzle
$15
STEAK SANDWICH
Sliced flat iron steak served on ciabatta with Mozzarella cheese, topped with sautéed onions and cherry peppers.
$19
HONEY CHICKEN SRIRACHA SANDWICH
Panko breaded chicken cutlet tossed in our house made honey sriracha sauce glaze, topped with an Asian cabbage slaw, on toasted brioche
$16
TUNA & AVOCADO SANDWICH
Blackened Ahi tuna seared rare, topped with pickled onions, wasabi avocado aioli, on toasted brioche
$18
ENTREES
All entrées are served with a house salad or the soup of the day
Substitute a Caesar salad $2.00
Substitute French Onion Soup $4.00
Substitute Arugula & Pear Salad $6.00
SHRIMP PARMESAN
Panko breaded and fried jumbo shrimp, topped with mozzarella and homemade marinara, served with linguine
$19
CHICKEN MILANESE
Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan
$18
FRIED SHRIMP
Jumbo shrimp panko breaded and fried golden brown, served with a choice of potato and the vegetable of the day, tartar or cocktail sauce
$18
MANERA'S SHRIMP
Sauteed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a lemon garlic white wine butter sauce and served over whole wheat spaghetti
$22
VEGAN GLUTEN FREE PASTA
Eliche corn pasta tossed in vegan cream sauce with broccolini and sun dried tomatoes
Gluten Free
$22