Lunch And Early Bird

Available Tuesday - Sunday

12pm-3pm

Fish Tacos

Fresh filet of cod, panko breaded and fried, jicama & mango slaw, chipotle aioli, in a corn tortilla

$10
Clams on a Half Shell

Served with cocktail sauce and lemon

1/2 Dozen $7

Dozen $13

gluten free
Fried Calamari

With traditional marinara

$13
Tuna Tartare

Sushi grade tuna, avocado, red onions and tomatoes drizzled with a wasabi lemon soy sauce

$12

Arugula & Pear Salad

Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette topped with Gorgonzola cheese and toasted almonds

$9

gluten free
Classic Caesar Salad

Romaine, shredded parmesan cheese, croutons in a house made creamy caesar dressing

$7
House Salad

Mixed greens, julienne red peppers & cucumbers, toasted almonds choice of balsamic vinaigrette, citrus vinaigrette, Italian or blue cheese dressing

$5

gluten free
Shrimp BLT Salad

Grilled shrimp, mixed greens, cherry tomatoes, crumbled blue cheese and diced bacon, tossed in blue cheese dressing

Au Poivre Burger

10oz patty peppercorn encrusted and char grilled topped with a brandy cream sauce and melted Brie

$13
Old Fashioned Burger

Choice of cheese American, Mozzarella or Brie $1
Crab Cake Sandwich

Homemade crab cake, lettuce and tomato on a brioche bun with a lemon aioli

$16

Shrimp Parmesan

Panko breaded and fried jumbo shrimp, topped with mozzarella and homemade marinara, served with linguine

$17
Chicken Milanese

Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan

$15
Chicken Parmesan

Served over linguine

$15
Fried Shrimp

Jumbo shrimp, panko breaded and fried golden brown, served with a choice of potato and vegetable of the day, tartar or cocktail sauce

$17
Manera's Shrimp

Sautéed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a garlic white wine butter sauce and served over whole wheat spaghetti

Penne Aioli

Tossed with fresh tomatoes and prosciutto in extra virgin olive oil with garlic and basil

$15
Chicken Parmesan

Served over linguine

$15
Chicken Francaise

Egg batter dipped and sautéed chicken breast in a creamy white wine lemon butter sauce, choice of potato and vegetable of the day

$15
Eggplant Parmesan

Served with linguine

$14
Grilled Pork Chop

Char grilled 10oz bone-in pork chop, served with fried potato wedges, vegetable of the day and homemade apple sauce

$18

gluten free
Herb Encrusted Cod

Herb encrusted cod, roasted red pepper, fresh lemon served with rice and sautéed spinach

$17
Fried Seafood Combination

Panko breaded and fried cod, shrimp and scallops, served with a vegetable of the day and a choice if potato

$18
Flat Iron Steak

8oz char grilled, served with a baked potato, vegetable of the day, dressed with a sherry demi

$22
House Veal

Thin scallopini of veal breaded in herbs and panko, pan fried and topped with mozzarella and roasted red peppers, resting on top of mashed potatoes and dressed in a sherry wine demi glaze

$22

Appetizer