Menus
Available Tuesday - Sunday
12pm-3pm
Appetizer
-
Fish Tacos
Fresh filet of cod, panko breaded and fried, jicama & mango slaw, chipotle aioli, in a corn tortilla
$10
-
Clams on a Half Shell
Served with cocktail sauce and lemon
1/2 Dozen $7
Dozen $13
gluten free
-
Fried Calamari
With traditional marinara
$13
-
Tuna Tartare
Sushi grade tuna, avocado, red onions and tomatoes drizzled with a wasabi lemon soy sauce
$12
-
Soups
-
French Onion Soup
$5
-
Soup of the Day
Changes Daily
Cup $4
Bowl $6
Salads
Add Chicken 4Add Shrimp 6
Add Salmon 6
-
Arugula & Pear Salad
Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette topped with Gorgonzola cheese and toasted almonds
$9
gluten free
-
Classic Caesar Salad
Romaine, shredded parmesan cheese, croutons in a house made creamy caesar dressing
$7
-
House Salad
Mixed greens, julienne red peppers & cucumbers, toasted almonds choice of balsamic vinaigrette, citrus vinaigrette, Italian or blue cheese dressing
$5
gluten free
-
Shrimp BLT Salad
Grilled shrimp, mixed greens, cherry tomatoes, crumbled blue cheese and diced bacon, tossed in blue cheese dressing
-
Burgers & Sandwiches
All of our Burgers are 10oz of Certified Angus Beef-
Au Poivre Burger
10oz patty peppercorn encrusted and char grilled topped with a brandy cream sauce and melted Brie
$13
-
Old Fashioned Burger
Choice of cheese American, Mozzarella or Brie $1
-
Crab Cake Sandwich
Homemade crab cake, lettuce and tomato on a brioche bun with a lemon aioli
$16
Entrees
All entrées are served with a house salad or the soup of the daySubstitute a Caesar salad $1.00
Substitute French Onion Soup $3.00
Substitute Arugula & Pear Salad $4.00
-
Shrimp Parmesan
Panko breaded and fried jumbo shrimp, topped with mozzarella and homemade marinara, served with linguine
$17
-
Chicken Milanese
Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan
$15
-
Chicken Parmesan
Served over linguine
$15
-
Fried Shrimp
Jumbo shrimp, panko breaded and fried golden brown, served with a choice of potato and vegetable of the day, tartar or cocktail sauce
$17
-
Manera's Shrimp
Sautéed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a garlic white wine butter sauce and served over whole wheat spaghetti
-
Early Bird
All entrées are served with a house salad or the soup of the daySubstitute a Caesar salad $1.00
Substitute French Onion Soup $3.00
Substitute Arugula & Pear Salad $4.00
-
Penne Aioli
Tossed with fresh tomatoes and prosciutto in extra virgin olive oil with garlic and basil
$15
-
Chicken Parmesan
Served over linguine
$15
-
Chicken Francaise
Egg batter dipped and sautéed chicken breast in a creamy white wine lemon butter sauce, choice of potato and vegetable of the day
$15
-
Eggplant Parmesan
Served with linguine
$14
-
Grilled Pork Chop
Char grilled 10oz bone-in pork chop, served with fried potato wedges, vegetable of the day and homemade apple sauce
$18
gluten free
-
Herb Encrusted Cod
Herb encrusted cod, roasted red pepper, fresh lemon served with rice and sautéed spinach
$17
-
Fried Seafood Combination
Panko breaded and fried cod, shrimp and scallops, served with a vegetable of the day and a choice if potato
$18
-
Flat Iron Steak
8oz char grilled, served with a baked potato, vegetable of the day, dressed with a sherry demi
$22
-
House Veal
Thin scallopini of veal breaded in herbs and panko, pan fried and topped with mozzarella and roasted red peppers, resting on top of mashed potatoes and dressed in a sherry wine demi glaze
$22
Dry White
-
Pinot Grigio
Bright and fruity with flavors of lemon and lime
Split $13
Full $23
-
Unoaked Chardonnay
Made from our finest fruit, fermented in stainless steel at low temperatures for natural fruity crisp flavors
Full $25
-
Barrel Reserve Chardonnay
Fermented in stainless steel for a bright flavor reminiscent of green apples
Split $17
-
Dry Rose
A fruity wine with notes of strawberries and white peach
Full $23
-
Sauvignon Blanc
Wonderful flavors of melon, cantaloupe and lime
Full $23
Wine List
Sweet Wine
-
Riesling
Aromatic and semi-sweet, fermented at low temperatures to retain its lush, floral flavors
Full $22
Sweet Red
-
Crimson Sky
Sweet, yet refreshing, and balanced with fresh acidity and a candy cherry zing
Full $20
Dry Red
-
Tango
A harmonious blend of Cabernet Franc and Chambourcin with a jammy flavor and a silky, spicy finish
Split $15
Full $26
-
Cabernet Sauvignon
Deep red in color with black currant and dark cherry flavors, vanilla aromas, and firm tannins
Spli $17
Full $31
-
Cabernet Franc
Lighter in color than Cabernet Sauvignon with notes of black cherry and white pepper
Full $31
-
Merlot
Deep ruby color with a dark, fruity flavor and mellow and slightly spicy finish
Full $33
Sangria
-
Summer Sangria
A light, sweet wine like fruit punch with natural citrus flavors of orange, lemon, and lime
Split $12
Full $20
-
Just Peachy Sangria
A perfect blend of sweet white wine and the essence of ripe summer fruit
Split $12
Full $20
-
Appetizers
-
Fried Calamari
Served with a lemon aioli and traditional marinara
$13
-
Chilled Seafood Sampler
2 clams, 2 Blue Point oysters, 2 jumbo shrimp, 2 pounces of colossal lump crab meat, served with fresh lemon, cocktail sauce and mignonette sauce
$18
gluten free
-
Fish Tacos
Fresh filet of cod, panko breaded and fried, jicama & mango slaw, chipotle aioli, in a corn tortilla
$11
-
Manera's Mussels
Prince Edward mussels and chorizo simmered in a fresh tomato broth
$11
gluten free
-
Crab Cake
Jumbo lump crab meat, pan seared, served on a bed of micro greens, drizzled with a lemon aioli
$14
-
Clams on a Half Shell
Served with cocktail sauce and lemon
1/2 Dozen $7
Dozen $13
gluten free
-
Oysters on a Half Shell
Served with, cocktail, mignonette sauce and lemon
1/2 Dozen $11
Dozen $17
gluten free
-
Crabmeat & Avocado Cocktail
Colossal lump crab meat tossed in a French style cocktail sauce resting on diced avocado, sliced tomato and mango salad
$16
-
Grilled Vegetable & Mozzarella
Assorted seasoned vegetables, layered with fresh mozzarella, drizzled with a roasted garlic vinaigrette
$10
-
Chorizo Stuffed Mushrooms
Baby cremini mushrooms, stuffed with chorizo, peppers, onions, breadcrumbs, mozzarella cheese, drizzled with a smoked paprika roasted red pepper gastrique
$10
Soups
-
French Onion Soup
$5
-
Shrimp Bisque
Cup $8
Bowl $13
-
Soup of the Day
Cup $4
Bowl $6
Salads
-
Arugula & Pear Salad
Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette, topped with Gorgonzola cheese and toasted almonds
$12
-
Warm Couscous Pearl Salad
Organic tricolor couscous pearl tossed with grilled assorted vegetables, roasted cherry tomatoes, feta cheese in a chimichurri mint dressing
$12
-
Steak BLT Salad
Sliced hanger steak, mixed greens, cherry tomatoes, crumbled blue cheese and diced bacon, tossed in a house made blue cheese dressing
$17
gluten free
-
Caesar Salad
Romaine, shredded Parmesan cheese, croûtons in a house made creamy Caesar dressing
$8
-
House Salad
Mixed greens, julienne red peppers & cucumbers, toasted almonds, tossed in a citrus vinaigrette
$5
Sandwiches and Burgers
-
Steak Sandwich
10oz Certified Angus sirloin steak grilled to order on brick oven bread, topped with sautéed onions and melted blue cheese
$17
-
Crab Cake Sandwich
Homemade crab cake, lettuce and tomato on a brioche bun, with a lemon aioli
$16
-
Au Poivre Burger
10oz patty peppercorn encrusted and char grilled, topped with a brandy cream sauce and melted Brie
$15
-
Old Fashioned Burger
Add American, Mozzarella, or Brie $1
Add Gorgonzola $1.50
Steaks And Chops
-
NY Strip Steak
12oz Certified Angus, delicately marbled and char grilled, topped with a roasted garlic compound butter, served with a choice of potato and vegetable of the day
$29
gluten free
-
Hanger Steak
House marinated, sliced served with roasted pepper mashed potatoes, broccolini, topped with a roasted garlic and herb compound butter
$26
gluten free
-
Rack of Lamb
Whole rack of lamb, marinated in herbs, extra virgin olive oil and herbs, over roasted garlic mashed potatoes, asparagus, lamb demi glaze
$35
gluten free
-
Grilled Pork Chop
12oz char grilled Premium Reserve French cut pork chop, horseradish mashed potato, grilled asparagus, orange chili marmalade
$23
gluten free
-
Stuffed Veal
Thin scallopini of veal rolled up with homemade mozzarella, thin sliced prosciutto, mushrooms deluxe, broccolini, baked and served with caramelized onion mashed potatoes, sherry demi glaze
$28
-
Manera's Veal
Veal scallopini panko breaded with herbs and garlic, pan fried, served over mozzarella cheese stuffed potato croquettes and micro greens, finished with a creamy mushroom thyme sauce
$26
Pasta
-
Seafood Medley
Sautéed jumbo shrimp, sea scallops, cod fish, calamari, clams and mussels in a sherry wine tomato lobster broth, served over linguine
$28
-
Manera's Shrimp
Sautéed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a garlic white wine butter sauce and served over whole wheat spaghetti
$25
-
Eggplant Parmesan
Sliced eggplant panko breaded and fried, topped with mozzarella and homemade marinara, served with linguine
$18
-
Pasta Aioli
Whole wheat spaghetti tossed with roasted red peppers and spinach in an extra virgin olive oil with fresh basil and garlic, topped with shredded Parmesan
$16
-
Gluten Free Pasta
Eliche corn pasta tossed in a sun dried tomato with broccolini and fresh basil
$18
gluten free
Seafood
-
Sesame Encrusted Tuna
Sushi grade tuna encrusted with B&W sesame seeds, seared rare in a citrus soy sauce reduction, sautéed bok choy and shiitake mushrooms
$25
-
Grilled Salmon
Char grilled 8oz Faroe Island salmon, butternut squash puree, steamed boy choy, pomegranate soy reduction
$25
gluten free
-
Pan Seared Scallops
Jasmine rice, wilted spinach, passion fruit reduction
$27
gluten free
-
Pan Seared Crab Cakes
Pan seared jumbo lump house made crab cakes topped with a lemon aioli, served with broccolini
$28
-
Fried Shrimp
Jumbo shrimp, panko breaded and fried golden brown, served with a choice of potato and the vegetable of the day, tartar or cocktail sauce
$19
-
Mediterranean Cod
Baked 8oz Alaskan cod, herb encrusted, grilled vegetable tricolor couscous risotto, herb olive oil drizzle
$22
Chicken
-
Chicken Saltimbocca
Sauteed chicken breast layer with prosciutto, spinach and fresh mozzarella in a sweet marsala wine sauce, served over linguine
$20
-
Chicken Chipotle
Thinly pounded chicken breast, chorizo, tomatoes and green peppers in a creamy chipotle sauce, served over penne
$19
-
Grilled Chicken
Grilled chicken marinated in herbs and extra virgin olive oil, over jasmine rice, sautéed broccolini, artichoke hearts and tomatoes
$18
gluten free
-
Chicken Milanese
Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan
$20
-
Lemon Chicken
Egg battered and sautéed in creamy lemon butter sauce, layered broccolini, roasted red peppers, fresh mozzarella, served with roasted garlic mashed potatoes
$22
Available Tuesday - Sunday
12pm-3pm
Appetizer
-
Fish Tacos
Fresh filet of cod, panko breaded and fried, jicama & mango slaw, chipotle aioli, in a corn tortilla
$11
-
Clams on a Half Shell
Served with cocktail sauce and lemon
1/2 Dozen $7
Dozen $13
gluten free
-
Oysters on a Half Shell
Served with cockail, mignonette sauce and lemon
1/2 Dozen $11
Dozen $17
gluten free
-
Fried Calamari
With traditional marinara
$13
-
Tuna Tartare
Sushi grade tuna, avocado, red onions and tomatoes drizzled with a wasabi lemon soy sauce
$12
-
Soups
-
French Onion Soup
$5
-
Soup of the Day
Changes Daily
Cup $4
Bowl $6
-
Shrimp Bisque
Cup $8
Bowl $13
Salads
Add Chicken 4Add Shrimp 6
Add Salmon 6
-
Arugula & Pear Salad
Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette topped with Gorgonzola cheese and toasted almonds
$9
gluten free
-
Classic Caesar Salad
Romaine, shredded parmesan cheese, croutons in a house made creamy caesar dressing
$7
-
House Salad
Mixed greens, julienne red peppers & cucumbers, toasted almonds tossed in a citrus vinaigrette
$5
gluten free
-
Steak BLT Salad
Grilled hanger, mixed greens, cherry tomatoes, crumbled blue cheese and diced bacon, tossed in blue cheese dressing
$15
Burgers & Sandwiches
All of our Burgers are 10oz of Certified Angus Beef-
Au Poivre Burger
10oz patty peppercorn encrusted and char grilled topped with a brandy cream sauce and melted Brie
$13
-
Old Fashioned Burger
Choice of cheese American, Mozzarella or Brie $1
-
Crab Cake Sandwich
Homemade crab cake, lettuce and tomato on a brioche bun with a lemon aioli
$16
Entrees
All entrées are served with a house salad or the soup of the daySubstitute a Caesar salad $1.00
Substitute French Onion Soup $3.00
Substitute Arugula & Pear Salad $4.00
-
Shrimp Parmesan
Panko breaded and fried jumbo shrimp, topped with mozzarella and homemade marinara, served with linguine
$17
-
Chicken Milanese
Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan
$15
-
Chicken Parmesan
Served over linguine
$15
-
Fried Shrimp
Jumbo shrimp panko breaded and fried golden brown, served with a choice of potato and the vegetable of the day, tartar or cocktail sauce
$17
-
Manera's Shrimp
Sauteed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a garlic white wine butter sauce and served over whole wheat spaghetti
$17
-
Early Bird
All entrées are served with a house salad or the soup of the daySubstitute a Caesar salad $1.00
Substitute French Onion Soup $3.00
Substitute Arugula & Pear Salad $4.00
-
Penne Aioli
Tossed with fresh tomatoes and prosciutto in extra virgin olive oil with garlic and basil
$15
-
Chicken Parmesan
Served over linguine
$15
-
Lemon Chicken
Egg batter dipped and sautéed chicken breast in a creamy lemon butter sauce, layered with broccolini, roasted red peppers, fresh mozzarella, served with roasted garlic mashed potatoes
$17
-
Eggplant Parmesan
Served with linguine
$14
-
Fried Seafood Combo
Panko breaded and fried cod, shrimp and scallops, served with a choice of potato and vegetable of the day, tartar or cocktail sauce
$18
-
Grilled Pork Chop
Char grilled 10oz bone-in pork chop, served with fried potato wedges, vegetable of the day and homemade apple sauce
$18
gluten free
-
Herb Encrusted Cod
Herb encrusted cod, roasted red pepper, fresh lemon served with rice and sautéed spinach
$17
-
Flat Iron Steak
8oz char grilled, served with a baked potato and the vegetable of the day, dressed with a sherry demi glaze
$22
-
House Veal
Thin scallopini of veal breaded in herbs and pink, pan fried and topped with mozzarella and roasted red peppers, resting on top of mashed potatoes and dressed in a sherry wine demi glaze
$22
Dry White
-
Pinot Grigio
Bright and fruity with flavors of lemon and lime
Split $13
Full $23
-
Unoaked Chardonnay
Made from our finest fruit, fermented in stainless steel at low temperatures for natural fruity crisp flavors
Full $25
-
Barrel Reserve Chardonnay
Fermented in stainless steel for a bright flavor reminiscent of green apples
Split $17
-
Dry Rose
A fruity wine with notes of strawberries and white peach
Full $23
-
Sauvignon Blanc
Wonderful flavors of melon, cantaloupe and lime
Full $23
Wine List
Sweet Wine
-
Riesling
Aromatic and semi-sweet, fermented at low temperatures to retain its lush, floral flavors
Full $22
Sweet Red
-
Crimson Sky
Sweet, yet refreshing, and balanced with fresh acidity and a candy cherry zing
Full $20
Dry Red
-
Tango
A harmonious blend of Cabernet Franc and Chambourcin with a jammy flavor and a silky, spicy finish
Split $15
Full $26
-
Cabernet Sauvignon
Deep red in color with black currant and dark cherry flavors, vanilla aromas, and firm tannins
Spli $17
Full $31
-
Cabernet Franc
Lighter in color than Cabernet Sauvignon with notes of black cherry and white pepper
Full $31
-
Merlot
Deep ruby color with a dark, fruity flavor and mellow and slightly spicy finish
Full $33
Sangria
-
Summer Sangria
A light, sweet wine like fruit punch with natural citrus flavors of orange, lemon, and lime
Split $12
Full $20
-
Just Peachy Sangria
A perfect blend of sweet white wine and the essence of ripe summer fruit
Split $12
Full $20
-
Appetizer
-
Tuna Tartare
Sushi grade tuna, avocado, red onion, tomatoes, wasabi lemon soy sauce
$14
-
Manera's Mussels
Prince Edward Mussels and chorizo simmered in a fresh tomato broth
$11
gluten free
-
Clams on a Half Shell
Served with cocktail sauce and lemon
1/2 Dozen $7
Dozen $13
gluten free
-
Fried Calamari
Served with traditional marinara sauce
$13
-
Fish Tacos
Panko breaded cod, mango jicama slaw, lime chipotle aioli, corn tortilla
$11
-
Soups
-
French Onion Soup
$5
-
Soup of the Day
Changes daily.
Cup $4
Salads
Add Chicken 6Add Shrimp 9
Add Salmon 8
-
Arugula & Pear Salad
Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette topped with gorgonzola cheese and toasted almonds
$12
gluten free
-
Classic Caesar Salad
Romaine, shredded parmesan cheese, croutons in a house made creamy caesar dressing
$8
-
House Salad
Mixed greens, julienne red peppers & cucumbers, toasted almonds choice of balsamic vinaigrette, citrus vinaigrette, Italian or blue cheese dressing
$5
gluten free
-
Burgers & Sandwiches
-
Au Poivre Burger
10pz patty peppercorn encrusted and char grilled topped with a brandy cream sauce and melted brie
$15
-
Old Fashioned Burger
10oz char grilled beef patty
$12
Choice of cheese American, Mozzarella, Brie $1
-
Crab Cake Sandwich
Homemade crab cake, lettuce and tomato on a brioche bun with lemon aioli
$16
Seafood
-
Sesame Encrusted Tuna
Sushi grade tuna encrusted with b&w sesame seeds, seared rare in a citrus soy sauce reduction, rice and asparagus
$24
-
Fried Shrimp
Jumbo shrimp, panko breaded and fried golden brown served with a choice of potato and vegetable of the day, tartar or cocktail sauce
$19
-
Grilled Salmon
Served with rice, sautéed spinach and topped with a lemon beurre blanc
$25
gluten free
-
Seafood Medley
Sautéed jumbo shrimp, sea scallops, cod fish, calamari, clams and mussels in a sherry wine tomato lobster broth, served over linguine
$28
-
Pan Seared Crab Cakes
Pan seared jumbo lump house made crab cakes topped with a lemon aioli, choice of potato and vegetable of the day
$28
-
Pasta
-
Manera's Shrimp
Sautéed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a garlic white wine butter sauce, served over whole wheat spaghetti
$25
-
Eggplant Parmesan
Sliced eggplant panko breaded and fried, topped with mozzarella and homamade marinara, served with linguine
$18
-
Pasta Aioli
Whole wheat spaghetti tossed with roasted red peppers and spinach in an extra virgin olive oil with fresh basil & garlic, shredded Parmesan
$16
Add Grilled or Breaded Chicken $6
Add Grilled Shrimp $9
Add Grilled Salmon $8
Steaks & Chops
-
Grilled Pork Chops
12oz char grilled french cut pork chop, served with horseradish mashed potato, grilled zucchini, orange chili marmalade
$22
gluten free
-
NY Strip Steak
12oz certified angus, roasted garlic compound butter served with a choice of potato and vegetable of the day
$29
gluten free
-
Rack of Lamb
Whole rack of lamb, marinated in extra virgin olive oil and herbs, served with roasted garlic mashed potatoes, grilled asparagus and lamb demi
$35
-
Manera’s Veal
Veal scallopini panko breaded with herbs and garlic, pan fried, served over mozzarella cheese stuffed potato croquettes and micro greens, finished with a creamy mushroom thyme sauce
$26
-
Chicken
-
Chicken Saltimbocca
Sautéed chicken breast, layered with prosciutto, spinach and fresh mozzarella in a sweet marsala wine sauce, served over linguine
$20
-
Chicken Milanese
Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded parmesan
$20
-
Chicken Française
Egg batter dipped and sautéed chicken breast in a creamy white wine lemon butter sauce, choice of potato and vegetable of the day
$19
-
Chicken Parmesan
Served over linguine
$19
-
Chicken Chipotle
Chorizo, tomatoes, green peppers, creamy chipotle sauce, over penne
$19
Dry White
-
Pinot Grigio
Bright and fruity with flavors of lemon and lime
Split $13
Full $23
-
Unoaked Chardonnay
Made from our finest fruit, fermented in stainless steel at low temperatures for natural fruity crisp flavors
Full $25
-
Barrel Reserve Chardonnay
Fermented in stainless steel for a bright flavor reminiscent of green apples
Split $17
-
Dry Rose
A fruity wine with notes of strawberries and white peach
Full $23
-
Sauvignon Blanc
Wonderful flavors of melon, cantaloupe and lime
Full $23
Sweet White
-
Riesling
Aromatic and semi-sweet, fermented at low temperatures to retain its lush, floral flavors
Full $22
Sweet Red
-
Crimson Sky
Sweet, yet refreshing, and balanced with fresh acidity and a candy cherry zing
Full $20
Dry Red
-
Tango
A harmonious blend of Cabernet Franc and Chambourcin with a jammy flavor and a silky, spicy finish
Split $15
Full $26
-
Cabernet Sauvignon
Deep red in color with black currant and dark cherry flavors, vanilla aromas, and firm tannins
Split $17
Full $31
-
Cabernet Franc
Lighter in color than Cabernet Sauvignon with notes of black cherry and white pepper
Full $31
-
Merlot
Deep ruby color with a dark, fruity flavor and mellow and slightly spicy finish
Full $33
Sangria
-
Summer Sangria
A light, sweet wine like fruit punch with natural citrus flavors of orange, lemon, and lime
Split $12
Full $20
-
Just Peachy
A perfect blend of sweet white wine and the essence of ripe summer fruit
Split $12
Full $20
-
Kids Menu
Kid's meals are served with a drink and a scoop of ice cream for dessert
For ages 10 and under.
-
Grilled Cheese
$8
-
Breaded Chicken Cutlet
$8
-
Twin Burger Sliders
$8
-
Pasta
With butter or marinara
$8
-
Fried Shrimp
$8
-
Chicken Parmesan
$8
Catering
Appetizers
-
Seafood Salad
$Market Price
-
Stuffed Clams
Crab or Chorizo
$3 per Each
-
Stuffed Mushrooms
Crab or Chorizo
$2 per Each
-
Mini Crab Cakes
Lemon Aioli
$3.75 per Each
-
Shrimp Cocktail
12 Piece
$22
-
Coconut Shrimp
12 Piece
$25 per Each
-
Oysters Rockefeller
Hollandaise
$3 per Each
-
Sliders
$3.75 per Each
-
Chicken Skewers
Assorted Vegetables, Onions, Zucchini, Onions, Peppers, Cherry Tomatoes
$4 per Each
-
Beef Skewers
Assorted Vegetables, Onions, Zucchini, Peppers, Onion, Cherry Tomatoes
$5 per Each
-
Tomato Bruschetta
$50 per Platter
Salads
-
House Salad
Peppers, Toasted Almonds, Citris Vinaigrette
Half Tray $20
Full Tray $35
-
Caesar Salad
Half Tray $25
Full Tray $45
-
Pasta Salad
Half Tray $30
Full Tray $45
-
Mediterranean Couscous
Half Tray $35
Full Tray $60
-
Quinoa Salad
Half Tray $35
Full Tray $60
-
Russian Potato Salad w/ Beets
Half Tray $40
Full Tray $65
-
Fresh Mozz & Grilled Vegetables
Half Tray $55
Full Tray $100
-
Seafood Salad
Half/Full Tray - $Market Price
Pasta
-
Penne Vodka
Half Tray $45
Full Tray $85
-
Primavera
Assorted seasonal vegetable tossed in a choice of oil and garlic or Parmesan cream sauce
Half Tray $45
Full Tray $85
-
Orecchiette
Broccoli Rabe, Fresh Garlic, Extra Virgin Olive Oil
Half Tray $55
Full Tray $100
Add Sausage Half Tray $70
Add Sausage Full Tray $125
$0
-
Manera's Pasta
Sundried Tomato Pesto, Artichokes, Black Olives, Fresh Basil, Anchovies
Half Tray $45
Full Tray $95
-
Eggplant Parmesan
Half Tray $45
Full Tray $85
Chicken
-
Francaise
Half Tray $60
Full Tray $100
-
Marsala
Half Tray $60
Full Tray $100
-
Parmesan
Half Tray $60
Full Tray $100
-
Cordon Bleu
Half Tray $65
Full Tray $120
-
Saltimbocca
Half Tray $65
Full Tray $120
Veal
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Francaise
Half Tray $95
Full Tray $175
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Marsala
Half Tray $95
Full Tray $175
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Saltimbocca
Half Tray $95
Full Tray $175
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Manera's Stuffed Veal
Half Tray $95
Full Tray $175
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Parmesan
Half Tray $95
Full Tray $160
Seafood
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Salmon
Beurre Blanc
Half Tray $65
Full Tray $120
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Fried Shrimp
Half Tray (30 Piece) $70
Full Tray (60 Piece) $140
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Shrimp Francaise
Half Tray (30 Piece) $70
Full Tray (60 Piece) $140
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Mussels
Scampi or Marinara
Half Tray $45
Full Tray $80
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Clams
Scampi or Marinara
Half Tray $65
Full Tray $95
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Seafood Medley
Half Tray $120
Full Tray $210
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Manera's Shrimp
Half Tray $85
Full Tray $170
Sides
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Roasted Potatoes
Half Tray $35
Full Tray $60
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Fried Potatoes Wedges
Half Tray $25
Full Tray $40
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Cheddar Bacon Mashed Potatoes
Half Tray $40
Full Tray $65
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Grilled Vegetables
Half Tray $45
Full Tray $80
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Green Bean Almondine
Half Tray $25
Full Tray $40
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Sauteed Broccolini
Oil and Garlic
Half Tray $45
Full Tray $75
Wine
Dry White
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Pinot Grigio
Bright and fruity with flavors of lemon and lime
Split 13 / Full 23 -
Unoaked Chardonnay
Made from our finest fruit, fermented in stainless steel at low temperatures for natural fruity crisp flavors
Full $25
Pairing: Pan Seared Crab Cakes
Gold Medal - 2016 Finger Lakes International Competition
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Barrel Reserve Chardonnay
Fermented in stainless steel for a bright flavor reminiscent of green apples
Split $17
Pairing: Great with lobster
Silver - 2018 San Francisco Chronicle Wine Competition
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Dry Rose
A fruity wine with notes of strawberries and white peach
Full $23
Pairing: Sweet Chili Mango Salmon
Gold - 2017 Indy Int’l Wine Competition
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Sauvignon Blanc
Wonderful flavors of melon, cantaloupe and lime
Full $23
Pairing: Light fish or raw bar item
Sweet White
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Riesling
Aromatic and semi-sweet, fermented at low temperatures to retain its lush, floral flavors
Full $22
Pairing: Any dish for the sweet wine drinker
Silver Medal - 2015 San Francisco Chronicle Wine Competition
Sweet Red
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Crimson Sky
Sweet, yet refreshing, and balanced with fresh acidity and a candy cherry zing
Full $20
Pairing: Any spicy foods
Dry Red
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Tango
A harmonious blend of Cabernet Franc and Chambourcin with a jammy flavor and a silky, spicy finish
Split $15
Full $26
Pairing: Rack of Lamb
Gold - 2018 San Francisco Chronicle Wine Competition
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Cabernet Sauvignon
Deep red in color with black currant and dark cherry flavors, vanilla aromas, and firm tannins
Split $17
Full $31
Pairing: Hanger Steak
Silver - 2017 Indy Int’l Wine Competiton
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Cabernet Franc
Lighter in color than Cabernet Sauvignon with notes of black cherry and white pepper
Full $31
Pairing: NY Strip Steak
89 pts - 2018 JamesSuckling.com
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Merlot
Deep ruby color with a dark, fruity flavor and mellow and slightly spicy finish
Full $33
Pairing: NY Strip Steak
Gold - 2016 San Francisco Chronicle Wine Competition
Sangria
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Summer Sangria
A light, sweet wine like fruit punch with natural citrus flavors of orange, lemon, and lime
Split $12
Full $20
Pairing: Any seafood with cocktail sauce
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Just Peachy Sangria
A perfect blend of sweet white wine and the essence of ripe summer fruit
Split $12
Full $20
Pairing: Any spicy or fried seafood
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609-567-WINE