Fried Calamari

With a sweet chili and traditional marinara

$13

Chilled Seafood Sampler

2 clams, 2 Blue Point oysters, 2 jumbo shrimp, 2 ounces of crab meat, served with fresh lemon, cocktail and mignonette sauce

$18

gluten free

Asian Chicken Wraps

Marinated & grilled chicken breast, julienne carrots, broccoli, red cabbage, micro cilantro, crispy rice noodles on Boston lettuce

$13

Fish Tacos

Fresh filet of cod panko breaded and fried, jicama and mango slaw, chipotle aioli, in a corn tortilla

$10

Curry Coconut Mussels

Garlic, shallots and green onion in a red coconut curry broth

$10

gluten free

Tuna Tartare

Sushi grade tuna, avocado, red onions, and tomatoes, drizzled with a wasabi lemon soy sauce

$13

Clams on a Half Shell

Served with cocktail sauce and lemon

1/2 dozen $7

Dozen $13

gluten free

Oysters on a Half Shell

Served with cocktail sauce and lemon

1/2 Dozen $9

Dozen $15

gluten free

Crab Meat & Avocado Cocktail

Jumbo lump crabmeat, tossed in a French-style cocktail sauce, resting on diced avocado, sliced tomato, and mango salad

$16

gluten free

Grilled Vegetable & Mozzarella

Assorted seasonal vegetables, fresh mozzarella, roasted garlic dressing

$10

gluten free

Crab Cake

Jumbo lump crab meat, microgreens, lemon aioli

$14

Mushrooms Rockefeller

Baby cremini mushrooms, stuffed with chopped spinach, shallots, and cheese, topped with breadcrumbs, drizzled with a Sambuca sauce

$10

French Onion Soup

$5

Shrimp Bisque

Cup $4

Bowl $7

Soup of the Day Cup

Soup changes daily

Cup $3

Bowl $5

Arugula & Pear Salad

Fresh arugula, sliced pear and dried cranberries tossed in a citrus vinaigrette, topped with Gorgonzola cheese and toasted almonds

$12

gluten free

Warm Couscous Pearl Salad

Organic tricolor couscous tossed with assorted grilled vegetables, feta cheese and roasted cherry tomatoes in a chimichurri mint dressing

$10

Baby Spinach Salad

Baby spinach, mushrooms, croutons, diced bacon and dried cranberries tossed in an apple cider vinaigrette

$10

gluten free

Steak BLT Salad

Sliced hanger steak, mixed greens, cherry tomatoes, crumbled blue cheese and diced bacon tossed in a homemade blue cheese dressing

$17

gluten free

Classic Caesar Salad

Romaine, shredded Parmesan cheese, croutons, in a house-made creamy Caesar dressing

$8

Crunchy Asian Salad

Julienne broccoli, carrots, red cabbage, cucumbers in a ginger Hoisin dressing, topped with Mandarin oranges, toasted sesame seeds, green onion

$11

Steak Sandwich

10oz sirloin steak grilled to order served on brick oven bread, topped with sautéed onions and melted blue cheese

$17

Crab Cake Sandwich

Homemade crab cake, lettuce, tomato on a brioche bun, lemon aioli

$16

Hawaiian Tuna Steak Sandwich

Sushi grade tuna steak cooked to order on a brioche bun, topped with grilled pineapple and citrus teriyaki sauce

$17

Au Poivre Burger

8oz patty, peppercorn encrusted and grilled, topped with a brandy cream sauce and melted brie

$15

NY Strip Steak

12oz cut, delicately marbled and char-grilled, served with a choice of potato and vegetable of the day

$26

gluten free

Hanger Steak

House marinated and sliced, served with roasted red pepper mashed potatoes and broccolini, topped with a roasted garlic and herb compound butter

$25

gluten free

Grilled Pork Chop

14oz French cut pork chop, served with bacon and cheddar cheese mashed potato and sautéed broccolini, dressed with a house-made mango BBQ sauce

$20

Rack of Lamb

Whole rack of lamb, marinated in extra virgin olive oil and herbs, served over roasted garlic mashed potatoes, broccolini, lamb demi-glaze

$35

gluten free

Stuffed Veal

Scallopini of veal stuffed with prosciutto, roasted red peppers, homemade mozzarella, egg batter-dipped and pan-fried, topped with jumbo lump crab meat, served with a Mediterranean couscous risotto, sherry win demi and basil

$28

Manera's Veal

Veal scallopini panko breaded with herbs and garlic, pan-fried, served over mozzarella cheese stuffed croquettes and microgreens, finished with a creamy mushroom thyme sauce

$26

Chicken Saltimbocca

Sauteed chicken breast, layered with prosciutto, spinach, and fresh mozzarella, in a sweet marsala wine sauce, served over linguine

$20

Chicken Chipotle

Thinly pounded chicken breast, chorizo, tomatoes and green peppers in a creamy chipotle sauce, served over penne

$19

Grilled Chicken

Marinated grilled chicken steak in herbs and extra virgin olive oil, served over Jasmine rice and sautéed broccolini, artichoke hearts and tomatoes

$18

gluten free

Chicken Milanese

Panko breaded and pan-fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan

$20

Chicken Francaise

Egg better dipped and sautéed chicken breast in a creamy white wine lemon butter sauce, choice of potato and vegetable of the day

$19

Seafood Medley

Sauteed jumbo shrimp, scallops, codfish, calamari, clams and mussels in a sherry wine tomato lobster broth, served over linguine

$28

Manera's Shrimp

Sauteed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a garlic white wine butter sauce and served over whole wheat spaghetti

$24

Eggplant Parmesan

Sliced eggplant, panko-breaded and fried, mozzarella cheese, marinara, linguine

$18

Pasta Aioli

Spaghetti whole wheat tossed with roasted red peppers and spinach in an extra virgin olive oil with fresh basil and garlic, topped with shredded Parmesan

$16

Gluten Free Pasta

Eliche corn pasta tossed in a rustic plum tomato sauce with Italian sausage, broccolini, garlic, and fresh basil

$18

gluten free

Sesame Encrusted Tuna

Sushi grade tuna encrusted with B&W sesame seeds seared rare in a citrus soy sauce reduction. sautéed bok choy and shiitake mushrooms

$23

Pan Seared Scallops

Served with steamed organic tricolor pearl couscous, sautéed spinach, citrus gastrique

$27

Coconut Curry Salmon

Filet of wild-caught Faroe Island salmon, char-grilled and served over Jasmine rice. steamed bok chop, shiitake mushroom shallots red coconut curry broth, micro cilantro

$25

gluten free

Pan Seared Crab Cakes

Jumbo lump house-made crab cakes, pan-seared and topped with lemon aioli, choice of potato and vegetable of the day

$27

Fried Shrimp

Jumbo shrimp panko breaded and fried golden brown served with a choice of potato and vegetable of the day, tartar or cocktail sauce

$19

Eggplant Parmesan

Sliced eggplant, panko breaded and pan-fried, topped with mozzarella and homemade marinara, served over linguine

$13

Penne Pasta

Penne tossed in a creamy sun-dried tomato pesto with Italian sausage, broccolini, and fresh basil

$15

Chicken Francaise

Served with the vegetable of the day and choice of potato

$14

Fried Seafood Combo

Panko breaded and fried cod, shrimp and scallops, served with the vegetable of the day and choice of potato

$17

Sirloin Steak

6oz center-cut, char-grilled and dressed in a sherry demi-glaze, served with the vegetable of the day and choice of potato

$18

gluten free

Herb Encrusted Cod

Baked fresh filet of cod, topped with herbs and panko, sautéed red onion, roasted red pepper, fresh spinach, and basil, drizzled with herbs, oil, and fresh lemon, served over rice

$17

Mussels & Calamari Marinara

Served over linguine

$16

Mussels & Calamari Scampi

Served over linguine

$16

Veal Milanese

Scallopini of veal panko breaded and pan-fried, topped with an arugula, fresh mozzarella, red onion and tomato salad in a red wine vinaigrette, topped with shredded Parmesan

$18

Grilled Pork Chop

Chargrilled 10oz bone-in pork chop Served with fried potato wedges, vegetable of the day and homemade apple sauce

$17

gluten free

Peanut Butter Cheese Cake

NY style cheesecake mixed with peanut butter and placed on a bed of Reese's Peanut Butter Cups

$8

Bread Pudding

Homemade

$8

Ny Style Cheese Cake

Creamy, but not heavy, full of rich flavor

$8

Old Fashioned Tartufo

A blend of vanilla and chocolate gelato with sliced alone and cherry surrounded by dark bittersweet chocolate

$8

Dark Side of The Moon

Three layers of fudge cake soaked with coffee liqueur, filled with chocolate mousse and iced in whipped pure chocolate ganache, topped with chocolate crescent moons

$8

Grilled Cheese

$8

Breaded Chicken Cutlet

$8

Twin Burger Sliders

$8

Pasta

With butter or marinara

$8

Fried Shrimp

$8

Chicken Parmesan

$8

Pinot Grigio

Bright and fruity with flavors of lemon and lime
Split 13 / Full 23

Unoaked Chardonnay

Made from our finest fruit, fermented in stainless steel at low temperatures for natural fruity crisp flavors

Full $25

Pairing: Pan Seared Crab Cakes

Gold Medal - 2016 Finger Lakes International Competition

Barrel Reserve Chardonnay

Fermented in stainless steel for a bright flavor reminiscent of green apples

Split $13

Pairing: Great with lobster

Silver - 2018 San Francisco Chronicle Wine Competition

Dry Rose

A fruity wine with notes of strawberries and white peach

Full $23

Pairing: Sweet Chili Mango Salmon

Gold - 2017 Indy Int’l Wine Competition

Sauvignon Blanc

Wonderful flavors of melon, cantaloupe and lime

Full $23

Pairing: Light fish or raw bar item

Riesling

Aromatic and semi-sweet, fermented at low temperatures to retain its lush, floral flavors

Full $22

Pairing: Any dish for the sweet wine drinker

Silver Medal - 2015 San Francisco Chronicle Wine Competition

Crimson Sky

Sweet, yet refreshing, and balanced with fresh acidity and a candy cherry zing

Full $20

Pairing: Any spicy foods

Tango

A harmonious blend of Cabernet Franc and Chambourcin with a jammy flavor and a silky, spicy finish

Split $15

Full $26

Pairing: Rack of Lamb

Gold - 2018 San Francisco Chronicle Wine Competition

Cabernet Sauvignon

Deep red in color with black currant and dark cherry flavors, vanilla aromas, and firm tannins

Split $17

Full $31

Pairing: Hanger Steak

Silver - 2017 Indy Int’l Wine Competiton

Cabernet Franc

Lighter in color than Cabernet Sauvignon with notes of black cherry and white pepper

Full $31

Pairing: NY Strip Steak

89 pts - 2018 JamesSuckling.com

Merlot

Deep ruby color with a dark, fruity flavor and mellow and slightly spicy finish

Full $33

Pairing: NY Strip Steak

Gold - 2016 San Francisco Chronicle Wine Competition

Summer Sangria

A light, sweet wine like fruit punch with natural citrus flavors of orange, lemon, and lime

Split $12

Full $20

Pairing: Any seafood with cocktail sauce

Just Peachy Sangria

A perfect blend of sweet white wine and the essence of ripe summer fruit

Split $12

Full $20

Pairing: Any spicy or fried seafood

Calamari Salad

$Market Price

Stuffed Clams

Crab or Chorizo

$2 per Each

Stuffed Mushrooms

Crab or Chorizo

$1.75 per Each

Mini Crab Cakes

Lemon Aioli

$3.75 per Each

Shrimp Cocktail

$2.50 per Each

Coconut Shrimp

$2.50 per Each

Oysters Rockefeller

Hollandaise

$3 per Each

Sliders

$3 per Each

Chicken Skewers

Assorted Vegetables, Onions, Zucchini, Onions, Peppers, Cherry Tomatoes

$3 per Each

Beef Skewers

Assorted Vegetables, Onions, Zucchini, Peppers, Onion, Cherry Tomatoes

$4 per Each

Tomato Bruschetta

$50 per Platter

House Salad

Peppers, Toasted Almonds, Citris Vinaigrette

Half Tray $20

Full Tray $30

Caesar Salad

Half Tray $25

Full Tray $40

Pasta Salad

Half Tray $25

Full Tray $40

Mediterranean Couscous

Half Tray $35

Full Tray $55

Quinoa Salad

Half Tray $35

Full Tray $55

Roasted Mushroom Salad

Half Tray $35

Full Tray $60

Potato Salad

Half Tray $25

Full Tray $40

Cucumber, Tomato, Red Onion

Half Tray $35

Full Tray $50

Fresh Mozz & Grilled Vegetables

Half Tray $55

Full Tray $100

Seafood Salad

Half/Full Tray - $Market Price

Grilled Vegetable Platter

Half Tray $45

Full Tray $80

Penne Vodka

Half Tray $45

Full Tray $75

Primavera

Half Tray $45

Full Tray $80

Orecchiette

Broccoli Rabe, Fresh Garlic, Extra Virgin Olive Oil

Half Tray $55

Full Tray $100

Manera's Pasta

Sundried Tomato Pesto, Artichokes, Black Olives, Fresh Basil, Anchovies

Half Tray $45

Full Tray $95

Eggplant Parmesan

Half Tray $45

Full Tray $75

Francaise

Half Tray $55

Full Tray $90

Marsala

Half Tray $55

Full Tray $90

Parmesan

Half Tray $55

Full Tray $90

Cordon Bleu

Half Tray $65

Full Tray $110

Saltimbocca

Half Tray $65

Full Tray $110

Francaise

Half Tray $95

Full Tray $175

Marsala

Half Tray $95

Full Tray $175

Saltimbocca

Half Tray $95

Full Tray $175

Manera's Stuffed Veal

Half Tray $95

Full Tray $175

Parmesan

Half Tray $75

Full Tray $160

Salmon

Beurre Blanc

Half Tray $65

Full Tray $100

Fried Shrimp

Half Tray $75

Full Tray $120

Shrimp Francaise

Half Tray $80

Full Tray $135

Mussels

Scampi or Marinara

Half Tray $40

Full Tray $75

Clams

Scampi or Marinara

Half Tray $65

Full Tray $90

Manera's Shrimp

Half/full Tray - $Market Price

Seafood Medley

Half/Full Tray - $Market Price

Roasted Potatoes

Half Tray $35

Full Tray $40

Fried Potatoes Wedges

Half Tray $25

Full Tray $35

Cheddar Bacon Mashed Potatoes

Half Tray $35

Full Tray $60

Potato Au Gratin

Half Tray $35

Full Tray $60

Grilled Vegetables

Half Tray $35

Full Tray $65

Green Bean Almondine

Half Tray $25

Full Tray $40

Sauteed Broccolini

Oil and Garlic

Half Tray $45

Full Tray $75

Ratatouille

Half Tray $30

Full Tray $50