Available Tuesday - Sunday
12pm-3pm
MANAHAWKIN Lunch MENU
APPETIZER
SEAFOOD TOWER
6 Blue Point oysters, 6 Middle neck clams, 6 shrimp cocktail, tuna tartare, cocktail sauce, mignonette sauce, fresh lemon, horseradish sauce
$68
FISH TACOS
Fresh filet of cod, panko breaded and fried, jicama & mango slaw, chipotle aioli, in a corn tortilla
$18
ADD Additional Taco for $6
CLAMS ON A HALF SHELL
Served with cocktail sauce and lemon
1/2 Dozen $12
Dozen $18
gluten free
OYSTERS ON A HALF SHELL
Served with cocktail, mignonette sauce and lemon
1/2 Dozen $16
Dozen $22
gluten free
FRIED CALAMARI
With traditional marinara and lemon aioli
$19
TUNA TARTARE
Sushi grade tuna, avocado, red onions and tomatoes, drizzled with a wasabi lemon soy sauce, served with a wonton chip
$20
MANERA’S MUSSELS
Prince Edward mussels and chorizo simmered in a fresh tomato broth
$17
gluten free
CRAB CAKE
Jumbo lump crab meat, pan seared, served on a bed of micro greens, drizzled with a lemon aioli
$20
BURRATA
Orange, arugula, pickled onions, balsamic reduction, herb oil
$19
gluten free
CHORIZO STUFFED MUSHROOMS
Baby cremini mushrooms stuffed with chorizo, peppers, onions, bread crumbs, mozzarella cheese, drizzled with a smoked paprika roasted pepper sauce
$16
CRAB MEAT & AVOCADO COCKTAIL
Colossal lump crab meat tossed in a French style cocktail sauce, resting on diced avocado, diced tomato and mango salad
$22
gluten free
Soups
FRENCH ONION SOUP
$8
SOUP OF THE DAY
Changes Daily
Cup $5
Bowl $8
SHRIMP BISQUE
Cup $8
Bowl $13
Salads
Add Chicken $8
Add Shrimp $12
Add Salmon $12
Add Flat Iron Steak $17
ARUGULA & PEAR SALAD
Fresh arugula, sliced pear and dried cranberries, tossed in a citrus vinaigrette topped with Gorgonzola cheese and toasted almonds
$17
gluten free
CLASSIC CAESAR SALAD
Romaine, shredded parmesan cheese, croutons in a house made creamy caesar dressing
$15
SHRIMP BLT SALAD
Blackened shrimp, mixed greens, cherry tomatoes, crumbled Gorgonzola cheese and diced bacon, tossed in a house made Ranch dressing
$22
SEARED TUNA SALAD
Sliced sesame encrusted sushi grade tuna, mixed greens tossed in an Asian dressing, sliced avocado, julienne cucumbers, pickled onions, cherry tomatoes, wasabi
$18
MEDITERRANEAN COUSCOUS SALAD
Organic couscous pearl tossed with artichokes, arugula and feta cheese, in a chimichurri mint dressing, topped with roasted tomatoes
$17
Burgers
All of our Burgers are 10oz of Angus Beef
Served on brioche
Substitute a House Salad for $2.00
AU POIVRE BURGER
10oz patty peppercorn encrusted and char grilled, topped with a brandy cream sauce and melted Brie cheese
$16
OLD FASHIONED BURGER
$14
Add Cheese (American, Mozzarella, Brie) $2 (Gorgonzola) $2.50
Add Sautéed Onions, Cherry Peppers or Sautéed Mushrooms $2.50
Add Bacon $3
Add Avocado $4
MANERA’S BURGER
Cajun dusted chorizo stuffed burger, Cheddar cheese and avocado, chipotle aioli, served with Cajun dusted fried potato wedges
$16
SANDWICHES
Served with French Fries. Substitute a House Salad for $2.00
CRAB CAKE SANDWICH
Homemade crab cake, lettuce and tomato on a brioche bun with a lemon aioli
$21
MANERA’S PANINI
Grilled Chicken, thin sliced prosciutto, sliced pears and Brie cheese on brick oven bread, whole grain mustard drizzle
$15
STEAK SANDWICH
Sliced flat iron steak served on ciabatta with Mozzarella cheese, topped with sautéed onions and cherry peppers.
$22
ENTREES
All entrées are served with a house salad or the soup of the day
Substitute a Caesar salad $2.00
Substitute French Onion Soup $4.00
Substitute Arugula & Pear Salad $6.00
Substitute Shrimp Bisque $5.00
SHRIMP PARMESAN
Panko breaded and fried jumbo shrimp, topped with mozzarella and homemade marinara, served with linguine
$19
CHICKEN MILANESE
Panko breaded and pan fried chicken topped with an arugula, fresh mozzarella, onion and tomato salad in a red wine vinaigrette, shredded Parmesan
$18
FRIED SHRIMP
Jumbo shrimp panko breaded and fried golden brown, served with a choice of potato and the vegetable of the day, tartar or cocktail sauce
$18
MANERA'S SHRIMP
Sauteed jumbo shrimp, shiitake mushrooms, diced tomatoes and fresh basil in a lemon garlic white wine butter sauce and served over whole wheat spaghetti
$22
GLUTEN FREE PASTA
Rigatoni, roasted red peppers and broccolini in a creamy roasted red pepper sauce (VEGAN - extra virgin olive oil)
$22
